The frozen, aged gyoza that’s been making waves on Makuake is now available in a brick-and-mortar store! “Hana to Gyoza,” a new-concept bar where you can enjoy gyoza, craft sake, and flowers, has opened in Nihonbashi.
2026.09.24
Ramen by day, bar by night! Sea Veggie Stand, where you can enjoy dishes made with seaweed, is born!
2026.03.12