2024.10.29
The charm of the Yaesu, Nihonbashi, and Kyobashi area is that you can find delicious food from both Japan and abroad, and you can choose a restaurant according to your purpose and mood. GOKINJYO, a community of women workers in this area, introduces their favorite dishes in this relay series.
Nihonbashi Kabutocho is changing from Wall Street to a fashionable town.
A doburoku brewery suddenly appeared in the corner.
When you enter the store, you are tempted by a lineup of taps… No, today’s objective is doburoku!
First, we chose today’s limited doburoku “yuzu” and smoked quail egg as a snack. The aroma of yuzu is refreshing.
The texture of the unrefined moromi is somewhat mysterious and enjoyable.
And I still couldn’t resist the temptation of taps, so I also had a YUZU IPA. It was also refreshing.
Doburoku is also available for purchase in stores.
This time, I bought “azuki” doburoku.
The added texture of the azuki bean knobbiness makes it even more enjoyable!
Heiwa Doburoku Kabuto-cho Brewery
"Scirocco" in Coredo Nihonbashi, where you can share large plates of food with everyone and enjoy wine
YNKs Gohan to Oyatsu no Netacho (Meal and Snack Notebook)
Enjoy delicious meat to your heart's content at "Charcoal Grilled Hormone Guu"!
YNKs Gohan to Oyatsu no Netacho (Meal and Snack Notebook)
Reward yourself for working hard with ”Ramen Yukari”'s salt flavored chicken ramen with seasoned egg.
YNKs Gohan to Oyatsu no Netacho (Meal and Snack Notebook)
The open terrace seating at ”Asian Bistro Dai”. Enjoy exquisite Asian cuisine while feeling like you're on a trip.
YNKs Gohan to Oyatsu no Netacho (Meal and Snack Notebook)